Abbott's Bakery Harvest Seeds And Grains Bread 750g
was $8.15
$4.90
each
$0.65 per 100g
save
$3.25
$3.25
Catalogue Special
Description
Abbott’s Bakery® is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like.Rye bread can be pretty strong stuff. Now here’s an interesting loaf. A blend of canola seeds, linseeds, sunflower seeds and sesame seeds give extra pop when eaten fresh. And if you listen closely when you toast it, you’ll even hear those seeds pop. But why stop there? A sesame seed topping adds a roasted nutty flavour.Ingredients
Wheat Flour, Water, Seeds (7%) (Canola Seeds (4%), Linseed (1.5%), Sesame Seeds (1%), Sunflower Seeds (0.7%), Pumpkin Seeds (0.2%)), Mixed Grains (7%) (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye), Baker's Yeast, Vinegar, Iodised Salt, Canola Oil, Wheat Gluten, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folic Acid).
Usage Instructions
On thawing, best consumed immediately
Storage Instructions
To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.
Allergens
Soy, Gluten, Wheat, Sesame
Allergen may be present
Barley, Oats
Nutrition Information
Servings Per Packet
9 (16 Slices + 2 Crusts)
Serving Size
84 g (2 Slices)
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 966kJ | 1150kJ |
Protein | 8.5g | 10.1g |
Fat, Total | 4.5g | 5.4g |
- Saturated | 0.6g | 0.7g |
- Trans | 0 | 0 |
- Polyunsaturated | 0 | 0 |
- Monounsaturated | 0 | 0 |
Carbohydrate | 36.4g | 43.3g |
- Sugars | 2.2g | 2.6g |
Dietary Fibre | 4.6g | 5.5g |
Sodium | 302mg | 360mg |
*All values are considered to be average