Abbotts Bread White Rustic 700g

was $7.87 $4.90 each $0.70 per 100g


Abbott’s Bakery® is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like.You can’t go wrong with a classic. Especially when it’s this soft. And this loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour. Oh yes, and a dusting of semolina adds a lovely crusty finish.


Wheat Flour, Water, Baker’s Yeast, Wholemeal Rye Flour (2%), Vinegar, Wheat Gluten, Iodised Salt, Wheat Semolina (0.8%), Canola Oil, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).

Usage Instructions

On thawing, best consumed immediately

Storage Instructions

To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.

Nutrition Information

Servings Per Packet 9 (16 Slices + 2 Crusts)
Serving Size 78 g (2 Slices)

Per Serving* Per 100g or 100mL*
Energy 835 kJ 1070 kJ
Protein 6.9 g 8.9 g
Fat, Total 2.0 g 2.5 g
- Saturated 0.2 g 0.3 g
Carbohydrate 36.3 g 46.5 g
- Sugars 2.1 g 2.7 g
Dietary Fibre 3.5 g 4.5 g
Sodium 282 mg 362 mg

*All values are considered to be average