Latina Fresh Gluten Free Beef Ravioli Pasta 280g
$9.20
each
$3.29 per 100g
Description
With a 5-minute cooking time, Latina™ Fresh Gluten Free Beef Ravioli Pasta will be on the table before you know it, offering a delicious mix of tender Australian beef, carrot, onion and parmesan cheese enveloped in layers of firm, gluten-free pasta. Best part, it’s a good source of fibre with no artificial colours or flavours.Ingredients
Rice Flour, Water, Beef (15%), Maize Starch, Egg, Potato Starch, Dehydrated Potato Flakes, Carrot (2.5%), Thickener (Xanthan Gum), Onion (1.5%), Salt, Flavour, Parmesan Cheese (Milk), Celery (0.5%), Black Pepper (0.07%), Colour (Carotene). Pasta wrapped around in Beef filling.
Preparation Instructions
Cooking Instructions: Add pasta to a large pot of boiling water. Reduce to a low heat and cook pasta for 5 mins. Stir occasionally, so those pastas on top get cooked too. Drain. How we like to finish it: Sizzle some mushrooms, kale, thyme leaves and splash in some cream. Pasta must be cooked before consumption.
Allergens
Milk, Egg
Allergen may be present
N/A
Nutrition Information
Servings Per Packet
2
Serving Size
210g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1270kJ | 606kJ |
| Protein | 8.0g | 3.8g |
| Fat, Total | 4.0g | 1.9g |
| - Saturated | 1.9g | 0.9g |
| - Trans | 0g | 0g |
| - Polyunsaturated | 0g | 0g |
| - Monounsaturated | 0g | 0g |
| Carbohydrate | 56.1g | 26.7g |
| - Sugars | 0.2g | 0.1g |
| Dietary Fibre | 4.6g | 2.2g |
| Sodium | 882mg | 420mg |
| Gluten | Not detected | Not detected |
*All values are considered to be average